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French Style Cookies & Cream Cheesecake


Sara Lee French Style Cheesecake 7 Cookies 'N Cream 24oz
Carton UPC 00032100202879
Carton Net Wt 1.063 lb
Carton Dimensions 8.38 in x 8.38 in x 1.69 in
Frozen Shelf Life (from Production) 455 days
Kosher Yes

MILK, SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN), WHEY POWDER, WATER, SOUR CREAM TOPPING (CULTURED MILK AND CREAM, MODIFIED FOOD STARCH, CAROB BEAN GUM, CARRAGEENAN, XANTHAN GUM, POTASSIUM CHLORIDE, VITAMIN A PALMITATE), CREAM, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE (PROCESSING AID), SALT, CAROB BEAN GUM), NEUFCHTEL CHEESE (PASTEURIZED MILK AND CREAM), CONTAINS 2% OR LESS: COCOA PROCESSED WITH ALKALI MODIFIED FOOD STARCH, MILK PROTEIN CONCENTRATE, SKIM MILK, MALTODEXTRIN, SALT, NATURAL FLAVOR, CORN FLOUR, INVERT SUGAR, GELATIN, SOY LECITHIN, CHOCOLATE LIQUOR, MONO- AND DIGLYCERIDES, CAROB BEAN GUM, LACTOSE, ESTERS OF FATTY ACIDS, CITRIC ACID, CORNSTARCH, GUAR GUM, LACTIC ACID, GLUCOSE, CARRAGEENAN, DISODIUM PHOSPHATE, SODIUM STEAROYL LACTYLATE, APOCAROTENAL.

CONTAINS: MILK, SOY, WHEAT
Nutrition Facts
8 Servings Per Container Servings Size 1/8 CHEESECAKE
Calories Per Serving Calories 270
Amount/Serving % Daily Value
Total Fat 15g 19%
Saturated Fat 8g 38%
Trans Fat 0g
Cholesterol 15mg 4%
Sodium 280mg 12%
Carbohydrates 31g 11%
Dietary Fiber 1g 3%
Total Sugars
Includes 17g Added Sugars 33%
Protein 4g
Vitamin D 0mcg 0%
Calcium 50mg 4%
Iron 1.5mg 8%
Potassium 90mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

SERVING DIRECTIONS:

IMPORTANT Remove cheesecake from pan while frozen before thawing.

STORE CHEESECAKE FROZEN UNTIL READY TO USE.

1. REMOVE lid from pan and run tip of spatula between FROZEN cake and side of pan.

2. PUSH UP on bottom of pan until cake releases. Slide spatula under cake and lift from pan.

3. If thawing slices, dip knife into warm water before cutting each slice.

COVER UNUSED PORTION AND RETURN TO FREEZER.

4. PLACE slices or whole cake on plate(s) and thaw as directed.

Cover unused thawed portions and refrigerate; use within 4 days. Do not refreeze or hold at room temperature.

QUICK THAW:

MICROWAVE-SAFE PLATE HIGH POWER

1 SLICE: 20 seconds

2 SLICES: 30 seconds

DO NOT MICROWAVE IN PAN

Let microwaved slices stand 2 minutes before serving.

NOTE: OVENS VARY, ADJUST TIMES AS NECESSARY

Disclaimer: Nutritional information is subject to change. See product label to verify ingredients and allergens.

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