PRODUCT CODE: 8077
UPC CODE: 10032100080771

Restaurant Reserve™ New York Style Hi-Rise Cheesecake, Pre-cut, 2/131 oz

  • Dazzle guests with a full 3.25″ tall profile that is the peak of indulgence
  • Made with 100% real cream cheese and pure Bourbon vanilla extract
  • Sturdy octagonal packaging insures product integrity
  • Pre-cut into 16 slices
  • Kosher KVH-D
  • 10032100080771_CF_A1CE
  • 10032100080771_A1LC
  • 10032100080771_A1LB
  • 10032100080771_A1RA
  • 10032100080771_A1RL
  • 10032100080771_CF_A1CE
  • 10032100080771_A1LC
  • 10032100080771_A1LB
  • 10032100080771_A1RA
  • 10032100080771_A1RL

Nutritional Information

Serving Size
232g
Servings Per Container
16
Amount Per Serving
Daily Value % *
Calories
840
Calories from Fat
510
Total Fat
57g
87%
  Saturated Fat
32g
160%
  Trans Fat
2.5g
  Polyunsaturated Fat
2g
  Monounsaturated Fat
4g
Cholesterol
290mg
97%
Sodium
750mg
31%
Total Carbohydrate
69g
23%
  Dietary Fiber
2g
6%
  Sugar
53g
0%
Protein
14g
0%
Vitamin A
35%
Vitamin C
0%
Vitamin D
0%
Calcium
15%
Potassium
7%
Iron
10%

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Customer Relations Team at +1 800-323-7117.

Packaging Information

Master case

Gross Weight:
18.79 lbs
Net Weight:
16.375 lbs
Cube:
.69 ft3
Length:
22.6 in
Height:
4.5 in
Width:
11.7 in

Pallet

TI:
6
HI
15

Ingredients

INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, EGGS, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), CULTURED MILK, HIGH FRUCTOSE CORN SYRUP, GRAHAM FLOUR, CORN, CREAM, SKIM MILK, CORN SYRUP, MOLASSES, SALT, MODIFIED CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, GUMS (XANTHAN, CAROB BEAN, GUAR), CARRAGEENAN, SOY LECITHIN, GELATIN, MODIFIED TAPIOCA STARCH, POTASSIUM CHLORIDE, IRON, THIAMIN HYDROCHLORIDE, NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE, FOLIC ACID, CALCIUM PANTOTHENATE, RIBOFLAVIN, SOY FLOUR. CONTAINS MILK, EGGS, WHEAT AND SOY

ALLERGENS

Milk, Soy, Wheat, Eggs

Storage

Storage Method

Keep Frozen Until Ready to Use

Shelf Life

365 Days

Preparation

SLICES
1. Remove frozen cheesecake from packaging.
2. Remove over wrap, collar and dividers.
3. Plate desired number of portions.
4. Thaw plated slices in refrigerator about 2 hours.
5. Serve immediately or refrigerate.
6. Return unused portions to original carton or place under dome; refrigerate.

WHOLE CHEESECAKE
1. Remove frozen cheesecake from outer case and inner carton; leave in over wrap.
2. Thaw in refrigerator 10-12 hours or overnight.
3. Remove over wrap, collar and dividers.
4. Plate desired number of portions.
5. Serve immediately or refrigerate.
6. Return unused portions to original carton or place under dome; refrigerate.