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1 Sun Jan
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Happy New Year! We hope 2012 is your best year yet! Get your friends or family together this weekend and share your 2011 highlights along with your goals for the year. Cheers your “sweet” life with this refreshing treat: Italian Ice Lemon Tiramisu.
Try this Dessert: “Sweet Life” Italian Ice Lemon Tiramisu
3 Tue Jan
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Snow Day? For kids, it’s the greatest day ever; however, this sudden change of plans might leave you wondering what to do when the roads shut down. If you’re staying home to watch your kids or grandkids, let them be their own entertainment and have some fun in the kitchen putting on a cooking show! Find a chef’s hat and/or apron and set up a video camera to record the cooking activity. Choose a fun and simple recipe, like Pound Cake French Toast, for them to demonstrate to the “home viewers,” and make sure they explain each step aloud. Bon Appétit!
Try this Dessert: Pound Cake French Toast
5 Thu Jan
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Serving dessert tonight? Whip up this rich and delectable pudding and you’ll probably be asked for seconds: Banana Nut Pound Cake Pudding. Toasted pound cake and sliced bananas are covered in a sugary, nutty mix and topped off with a big cloud of whipped cream. After all, it is National Whipped Cream Day!
Try this Dessert: Banana Nut Pound Cake Pudding
9 Mon Jan
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The holidays are over, but that doesn’t mean your taste for the season has gone. If you’re craving something pumpkin, spruce up a Sara Lee Oven Fresh Pumpkin Pie by adding a sweet pecan crumble to it. You may never eat a plain pumpkin pie again!
Try this Dessert: Pumpkin Pie with Pecan Crumble
13 Fri Jan
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Winter can seem a little bare sometimes, but one bright thing to come from it is oranges! From November to early May, these citrus fruits are fresh and abundant. While great to eat on their own for breakfast or midday snack, oranges can also work well as ingredients. Try zesting up a Sara Lee pound cake! It’ll make your winter a little more refreshing.
Try this Dessert: Orange Creamsicle Pound Cake
21 Sat Jan
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Today is National Hugging Day! Show a friend how much they mean to you with a great big hug. Go even further and make a special sweet treat for them. If you have a little extra time, a delicious treat everyone enjoys are cake pops! Use cookie cutters to shape Sara Lee pound cake, dip them in chocolate and your favorite toppings, and allow time to freeze.
Try this Dessert: Pound Cake Pops
23 Mon Jan
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Let’s raise a fork to one of America’s favorite sweets: Pie! Celebrate National Pie Day today with Sara Lee – as they say, it’s as easy as pie! We offer numerous oven-ready and ready-to-serve varieties. Slice it; share it; enjoy!
Try this Dessert: Oven Fresh Dutch Apple Pie
24 Tue Jan
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Why go out for a restaurant-quality dessert when you can make one for a fraction of the price and in 10 minutes or less? Try this easy cheesecake recipe that will impress your family or even guests… Drizzle hot fudge topping over the top of a Sara Lee Original Cream Classic Cheesecake. Next, place dollops of whipped cream around the perimeter of the cheesecake. Finally, place mini peanut butter cups atop each dollop of whipped cream. Tah-dah! A perfect mix of chocolate, peanut butter, and creamy cheesecake.
Try this Dessert: Peanut Butter Cup Cheesecake
26 Thu Jan
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Not a morning person? Make your mornings a bit sweeter before stepping out in the cold by quickly warming up a slice of Sara Lee Butter Streusel Coffee Cake! The irresistibly sweet scent is enough to kick-start your day!
Try this Dessert: Butter Streusel Coffee Cake
5 Sun Feb
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Happy National Chocolate Fondue Day! Chocolate fondue is a simple, yet decadent, dessert that’s fun to eat. After melting chocolate chips for a thick, delicious dipping sauce, be sure to have a variety of dippers to enjoy with it – marshmallows, strawberries, pound cake, bananas, etc. So many possibilities!
Try this Dessert: Fun-to-do Fondue
7 Tue Feb
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February is Great American Pie Month. Whether you’re in the mood for a fruit pie with a flaky, golden crust or a sweet crème pie with crunchy cookie crust, it doesn’t get any easier than Sara Lee. Celebrate this classic American treat with our numerous oven-ready and ready-to-serve varieties. If you’re looking for a suggestion, start with our delicious Oven Fresh Apple Pie – filled with hand-picked, sun-ripened, fresh apples tossed with cinnamon and sugar!
Try this Dessert: Oven Fresh Apple Pie
8 Wed Feb
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Sweet news! Sara Lee is introducing six new and enhanced Crème Pie varieties this month, including Turtle Crème Pie. It’s made with real cocoa cream filling, and topped with caramel, pecans and fluffy, whipped crème rosettes – all on a delicious crunchy chocolate cookie crust. This great homemade taste is sure to please any chocolate and caramel lover. Just thaw, serve and enjoy! Check out all our new varieties here http://saraleedesserts.com/products/pies/cream-pies/.
Try this Dessert: Turtle Crème Pie
13 Mon Feb
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Love is in the air – tomorrow is Valentine’s Day! Show your family or friends some love with a decadent dessert that’s simple to make, like our Turtle New York Style Cheesecake. Nothing says “I love you” like a sweet treat made with love!
Try this Dessert: Turtle New York Style Cheesecake
15 Wed Feb
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Not ready for Valentine’s Day to end? Continue the love fest with more sweet treats! Surprise a loved one with heart-shaped pound cake with sweet berry drizzle and whipped topping. Just because Valentine’s Day was yesterday, doesn’t mean you can’t show your love today… or any day.
Try this Dessert: Raspberry Valentines
20 Mon Feb
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Happy Presidents Day… and Cherry Pie Day! Brimming with juicy Montmorency cherries picked at the peak of freshness, Sara Lee Oven Fresh Cherry Pie will have you and your guests begging for seconds. How do we know? We cannot tell a lie, just like our cherry tree-chopping first President George Washington.
Try this Dessert: Oven Fresh Cherry Pie
24 Fri Feb
24 Fri Feb
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A cold Friday night is the perfect time to get together with the extended family and enjoy a game night or movie night. And don’t forget the sweet treat! Choose a delish dessert dish that the whole family can play a role in making like Chocolate, Peanut Butter and Banana Pound Cake! Appoint a peanut butter master, a pudding chief and you can be the slicer extraordinaire; together your family has just the right mix to create something special.
Try this Dessert: Chocolate, Peanut Butter and Banana Pound Cake
26 Sun Feb
Dessert: Peanut Butter Cup Cheesecake
26 Sun Feb
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Hosting an awards party tonight and need a fancy dessert that doesn’t take much time? Not a problem! Sara Lee Cheesecake can be dressed up in so many ways. Try topping it with hot fudge, dollops of whipped cream, and peanut butter cups. This dessert will easily win best dressed and make every guest feel like a star!
Try this Dessert: Peanut Butter Cup Cheesecake
1 Thu Mar
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As spring break approaches, hopefully you’ll have a little more time to spend with your kids or grandkids. Make your time with them extra special with a rich dessert everyone will enjoy – Cheesecake Parfaits! Twist this popular treat and use scoops of cheesecake mixed with ice cream. Layer each scoop with assorted fruits, whipped topping or pie filling.
Try this Dessert: Cheesecake Parfait
4 Sun Mar
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It’s one of our favorite holidays… Today is National Pound Cake Day! Sara Lee has been serving up its famous All Butter Pound Cake for more than 60 years – can you believe it?! We’re excited to announce new sweet products this spring: Sara Lee Pound Cake Slices. Available in two varieties – Double Chocolate and Original – they offer a convenient way to enjoy this favorite buttery cake. Pre-sliced and individually wrapped, Pound Cake Slices are ideal for a quick on-the-go snack or perfectly-portioned dessert.
Try this Dessert: Pound Cake Slices
7 Wed Mar
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What’s that you say? Even though you celebrated National Pound Cake Day on Sunday you’re still craving s’more? Customizing Sara Lee Pound Cake is easy since its dense structure allows for creativity not common among other cakes. Also, its buttery, sweet flavor tastes great with just about any topping, making it an extremely versatile treat that’s always in season!
Try this Dessert: Easy Pound Cake S’Mores
13 Tue Mar
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Students across the country may be on spring break, but what about us adults? Treat yourself to a simple pleasure that will have you thinking about the warm days ahead. Made with real lemon juice, Sara Lee Lemon Meringue Crème Pie has a tart filling topped with fluffy whipped crème, all on a delicious crunchy cookie crust. Simple to prepare, it has a flavorful, homemade taste. Just thaw, serve and enjoy!
Try this Dessert: Lemon Meringue Crème Pie
17 Sat Mar
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For each petal on the shamrock, this brings a wish your way – good health, good luck and happiness, for today and every day. Happy St. Patrick’s Day! Make sure you and your friends or family save room for a bit o’ green dessert after the corned beef and cabbage. Serve up slices of our creamy, tangy sweet Key Lime Crème Pie made with real key lime juice.
Try this Dessert: Key Lime Crème Pie
19 Mon Mar
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How are you kicking off American Chocolate Week? If you’re going to celebrate the holiday, do it up right with Sara Lee Chocolate Crème Pie! Invite a friend over and indulge in rich, chocolate crème made with real cocoa, topped with dark chocolate curls and fluffy, whipped crème, on a crunchy chocolate cookie crust.
Try this Dessert: Chocolate Crème Pie
20 Tue Mar
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It’s time for winter to pack up and spring to move in. What better way to celebrate than with a sweet and simple dessert. Toast a few of the new Pound Cake Slices, spread your favorite topping (peanut butter, cream cheeses, jelly) and top it with nuts, chocolate chips, ice cream or sliced fruit.
Try this Dessert: Pound Cake Slices
23 Fri Mar
23 Fri Mar
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The weekend is here! How are you rewarding yourself after a long week? How about with strawberries, ice cream and chocolate-topped pound cake slices? Maybe two scoops of ice cream if it’s been a really busy week.
Try this Dessert: Pound Cake with Ice Cream, Strawberries and Chocolate Drizzle
28 Wed Mar
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It’s “Something on a Stick” Day! Sara Lee knows what tastes good on a stick – pound cake! Pound Cake Pops are fun to eat and easy to make. Pop some pound cake cubes on lollipop sticks, dip them into chocolate, and then decorate!
Try this Dessert: Pound Cake Pops
31 Sat Mar
31 Sat Mar
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As the old saying goes, March comes in like a lion and goes out like a lamb. If it’s too early in your area to be thinking about backyard barbeques and picnics in the park, celebrate the end of March and beginning of spring with this refreshingly decadent trifle, a favorite from the Kitchens of Sara Lee: Taste-of-the-Islands Banana Foster Trifle. It features pound cake layered with coconut cream pudding, bananas, pineapple, toasted coconut and macadamia nuts!
Try this Dessert: Taste-of-the-Islands Banana Foster Trifle