Pairing a hint of saltiness with your dessert adds an unexpected delight to your sweet treat.
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When you’re craving something cool, add ice cream or sorbet to your favorite Sara Lee dessert.
If you like dessert-flavored lattes, you’ll love desserts with a latte topping.
The baking spices in your spice cabinet can make your Sara Lee Desserts even more special!
Toasting the pound cake brings out its tastiness even more, and creates a crisp texture.
Ideas to help to you match the right type of chocolate with your favorite Sara Lee Dessert.
Why let restaurants have all the fun making bite-sized desserts when you can do the same at home.
A fun presentation for any dessert is "dessert on a stick." Skewer it, garnish it (if desired) and arrange.
After a day of baking, do you find yourself with leftover pie filling? No problem! Use it as a garnish.
Make sure your Sara Lee Pumpkin Pie looks just as good as it tastes.
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