Skip main content and go to side navigation

Cheesecake Lollipops

          0 ratings
cheesecake_lollipops

Kids will love scooping out cheesecake and turning it into a dozen (or more) fun lollipops. Let kids show off their creative side by decorating them with their favorite sweets!

  • Prep Time :
    20 min

Ingredients

Directions

  1. Using a melon baller or 1-inch scoop, scoop small balls out of the cheesecake.
  2. Place cheesecake balls in a single layer on a cookie sheet. Spear each ball with a lollipop stick or a skewer to make a lollipop. Freeze 1-2 hours.
  3. When ready to dip and decorate the pops, place each type of sprinkles, crushed candies and crushed cookies into separate bowls.
  4. Place ¾ of chocolate chips into a large glass bowl. Microwave on low power for 5-7 minutes, stirring frequently, until chips are completely melted. Remove chocolate from microwave and stir in remaining chips, continuing to stir until chips are completely melted.
  5. Dip each cheesecake pop into the chocolate, then roll in desired sprinkle, candy or cookie bowl. Place back onto the cookie sheet. When you have decorated all the pops, chill until firm, about 1 hour.
Makes:

Recipe Tags: , ,

Back to List

Share This Recipe

Leave a Reply

Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Go back to main content | Go back to main navigation

Go back to main content | Go back to main navigation

Go back to main content | Go back to main navigation