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Tangy Lemon Meringue Pie

Lemon breeze! For a classically refreshing taste sensation, enjoy Sara Lee Tangy Lemon Meringue Pie. With its incredibly tangy lemon filling, delicate, flaky crust and clouds of temptingly sweet meringue, it’s the perfect cool and refreshing choice for a light treat, anytime.

Allergen Statement:

Contains wheat, eggs and soy

    Ingredients:

    Water, sugar, enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), high fructose corn syrup, vegetable oil (palm, soybean and/or cottonseed oils), corn syrup, modified cornstarch. Contains 2% or less of each of the following: egg whites, cornstarch, sodium phosphate, cream of tartar, lemon juice concentrate, stabilizers (contains one or more of the following: agar, carob bean gum, carrageenan, yam flour, xanthan gum), salt, citric acid, sodium citrate, vanillin (artificial flavor), dextrose, lemon oil, colored with (annatto and turmeric extracts), mono- and diglycerides, soy flour.

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