Our double-layer fudge golden cake is made with real whipped cream and features moist yellow cake topped with fudge frosting.

Allergen Statement:

Contains wheat, eggs, milk and soy

Ingredients:

Water, sugar, partially hydrogenated vegetable oil (coconut, palm kernel, soybean and/or cottonseed oils), enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), high fructose corn syrup, eggs, vegetable oil (soybean and/or cottonseed oils), corn syrup, whey protein concentrate, cream. Contains 2% or less of each of the following: maltodextrin, cocoa processed with alkali, chocolate processed with alkali, milk protein concentrate, corn starch, leavening (corn starch, sodium aluminum phosphate, baking soda, monocalcium phosphate), mono- and diglycerides, vanillin (artificial flavor), propylene glycol ester, salt, acetic acid esters of mono-diglycerides, lactose (milk), polyglycerol esters of fatty acids, xanthan gum, natural flavor, cellulose gum, polysorbate 60, soy lecithin, sodium citrate, disodium phosphate, colored with (yellow 6 lake, red 40 lake, blue 1 lake, yellow 5, beta carotene, annatto and turmeric extracts), carob bean gum, guar gum, sorbitan monostearate, soy flour.